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CAP REFORM: CEEV welcomes the outcome of the European Parliament vote - a good, but not perfect, legacy for the next EP
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03.04.2019
The EU wine companies acknowledge the efforts made by Rapporteur MEPs Andrieu and Herranz Garcia as well as their shadow rapporteurs, and congratulate themselves on the following decisions supported by the EP:
- Maintenance of promotion measures under the national support programmes;
- Maintenance of status quo for wine grape varieties - only vitis vinifera and hybrids from vitis vinifera could be used to produce wine;
- Authorization to use hybrids to produce PDO wines, as is already the case for PGI wines;
- Introduction of provisions on nutritional declaration and list of ingredients for the wine sector in the CAP Reform;
- Creation of two new categories of wine products - de-alcoholised and partially de-alcoholised wines - even though they could not bear a PDO/PGI;
- Modernisation of the aromatised wine products legislation.
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Note to Editors
Comité Européen des Entreprises Vins (CEEV - www.ceev.eu) represents the wine companies in the industry and trade in the European Union: still wines, aromatised wines, sparkling wines, liqueur wines and other vine products. It brings together 24 national organisations and its members produce and market the vast majority of quality European wines, with and without a geographical indication, and account for over 90% of European wine exports.
For any question, please contact Dr Ignacio Sanchez Recarte, Secretary General of CEEV: [email protected], +32 (0)476 88 36 75